Mason Jar Chiquita Banana Pudding Recipe
Posted by seevanessacraft on 05.04.12
| Serves | 5 |
| Prep time | 20 minutes |
| Meal type | Dessert |
| Misc | Child Friendly, Serve Cold |
This Chiquita banana pudding is creamy and sweet, a picnic recipe favorite.
Ingredients
- 4 Chiquita Bananas
- 3.4oz Banana Cream Jello Package
- 14oz Sweetened Condensed Milk
- 8oz Cool Whip
- 1 box Mini Vanilla Wafers
- 1 1/2 cup Cold Water
- Lemon Juice
- 1 pint Mason Jar
Directions
| Step 1 | |
| Combine sweetened condensed milk, banana cream jello and cold water in a large mixing bowl. | |
| Step 2 | |
| Mix cool whip into the banana cream jello mixture. | |
| Step 3 | |
| Cool in refrigerator for 10 minutes. | |
| Step 4 | |
| Slice Chiquita bananas and dip in lemon juice to prevent browning. | |
| Step 5 | |
| Place a layer of the banana cream jello mixture onto the bottom of a 1 pint mason jar, add 6-7 mini nilla wafers, add a layer of banana cream jello, add a layer of Chiquita bananas and repeat until the mason jar is full. | |
| Step 6 | |
| Chill and serve cold. | |
Hi! I’m Vanessa and live in the middle of the Arizona desert with my husband Rich, our son Logan and our 2 cats. When I'm not busy making sure our toddler doesn't ingest crayons or cat food (his 2 favorite food groups), you can find me in my organized mess of a craft room. I blog about my love for glitter and hot glue at www.seevanessacraft.com
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Maybe a stupid question, but is that the banana cream pudding mix?
Yes, it’s the banana cream pudding mix